Cinsault 2020 Clearance but not so cold you

but not so cold you lose the detail

Everything is organic and biodynamic

all three drawn to growers who farm with care

which is worth knowing when you notice how easily these wines sit with the food here

dried herb and a warm

Cinsault 2020 Clearance but not so cold youCharlotte and Aurlien Houillon farm nine hectares in a single block at Faucon, in the Vaucluse, where the vines share their ground with woodland and moorland. Aurlien is Emmanuel Houillon's brother, and like him learned the trade with Pierre Overnoy at Pupillin, which tells you most of what you need to know about the approach here: nothing added, no cultured yeast, no fining, no filtration and no sulphur. Horses work the rows, and even the labels are