Takamori Ribeye Steak cut to traditional Japanese specifications

cut to traditional Japanese specifications and weighing approximately 16 oz

This offering includes one individually packaged Bushū Wagyu Ribeye Steak

Raised exclusively at Iwakuni Farm and fed nutrient-rich Dassai sake lees

imported directly from Japan

Includes one individually packaged Takamori A5 Wagyu Ribeye Steak

Takamori Ribeye Steak cut to traditional Japanese specificationsExperience authentic A5 Takamori Wagyu from Yamaguchi Prefecture, Japan. Raised exclusively at Iwakuni Farm and fed nutrient rich Dassai sake lees, Takamori Wagyu is celebrated for its exceptional marbling, refined texture, and delicate sweetness. Includes one individually packaged Takamori A5 Wagyu Ribeye Steak, approximately 16oz, imported directly from Japan.