Mizu Shochu Lemongrass FEW but with more aromatic elements

but with more aromatic elements and an emphasis on exotic fruit notes

Everyone loves Woodford Kentucky Bourbon

served with distinction

you know it’s something they are exceptionally proud of

there are exactly 1

Mizu Shochu Lemongrass FEW but with more aromatic elementsStep away, Gin! Mizu Shochu is here. Shochu is all the rage in the Land of the rising sun, which means its literally big in Japan. Its a diverse distilled beverage, usually from rice or barley, and has a bit more punch than Sake. The Munemasa family decided to give the ancient drink a modern cosmopolitan twist. They have more than a century of experience under their belt, but because they had to move from Hiroshima to Arita (the hometown of Japanese