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The Garasuki is a specialized Japanese poultry knife designed for breaking down chicken
the blade is refined and finished by skilled sharpeners before receiving the YuiSenri mark
13713: 270 mm/10
Among Yoshihiro's plenty product lines
Its thinner and lighter blade compared with a traditional Deba makes it suitable for preparing small to medium-sized fish
Sakai Takayuki GIFT BOX 3 Knife Set (INOX Gyuto, Sujihiki & Paring) sakimaru takohiki The Garasuki is a specializedThis is a Sakai Takayuki GIFT BOX 3 Knife Set(INOX Gyuto 270 mm, Sujihiki 270 mm & Paring Knife 150 mm with antibacterial PC Black Handle. Comes with Original Attache Case for 3 Knives!! Brand Sakai Takayuki Blade type 11014: Gyuto (Chef's Knife) Double bevel 11024: Sujihiki (Slicer) Double bevel 11005: Paring(Petty Knife) Double bevel Model INOX Blade Material Molybdenum Stainless Steel Blade Length 11014 : 270 mm 10. 6" 11024 : 270 mm 10. 6" 11005:
US$ 134.00
US$ 119.00
US$ 11.49
