Madeleine Angevine - Fraicheur - Barrel Matured - Oatley Vineyard - Somerset - England SCBC Certified since 1995

Certified since 1995

fine-grained and extremely lightly toasted

Two of the estate’s prized vineyards are on the same hillside

Its nose offers exceptional complexity with notes of red fruits

but sublime with fruit based desserts or as an aperitif

Madeleine Angevine - Fraicheur - Barrel Matured - Oatley Vineyard - Somerset - England SCBC Certified since 1995Fully dry. Only around 290 bottles from each barrel, each one hand numbered. No capsule over the natural cork. Lovely rounded stone fruit notes coming through with classic English hedgerow notes of elderflower and hawthorn. This style of barrel was researched and developed by Seguin Moreau of Cognac, respected French coopers, to enhance light, white varietal wines. The staves are from the Allier forest, fine grained and extremely lightly toasted. The