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but flavor improves when blended with other herbs such as peppermint
considered unpleasant by many and sometimes compared to the smell of sweaty socks
Flavor Profile - Tastes woody
Like the grain
This enables the extraction of mucilage
Orange Peel c/s; 1/4 inch Size:2 lb but flavor improves when blendedBotanical Name Citrus sinensis Origin China Flavor Profile Citrusy with a slightly tart finish. Goes well with lemon peel, rosemary, thyme, oregano, rose hips, chamomile, ginger root and green and black teas. Typical Preparations The cut peel is traditionally used as a tea, and the powdered peel is used to add a sweet, fizzy flavor to drinks. Many cosmetics call for peel in either cut form or as a powder. Its light flavor makes it easy to add into tea
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