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they’re just very carefully pressed immediately after harvest and the clear juice is taken and fermented off the skins and seeds
Made in the USA with 100% cotton
Pairing SuggestionsWe could go with a juicy cut of steak here
With a 3" gusset and 18" handle
To tone the tannin down decant very well or store this one away for 5-10 years
La Rioja Alta - Vina Alberdi - Rioja, Spain scotch they’re just very carefully pressed
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