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including fermentation in stainless steel tanks followed by aging in American and French oak barrels for a minimum of 12 months
ensuring a delightful drinking experience
Best from 2029
providing a crisp and satisfying finish
making it a distinctive Irish single malt
David Finlayson Cabernet Sauvignon Left Bank 2020 Black Shire including fermentation in stainless steelDavid Finlayson, a renowned winemaker from South Africa, crafts the Cabernet Sauvignon Left Bank with a focus on traditional winemaking techniques and a deep respect for the terroir. This wine is predominantly made from Cabernet Sauvignon grapes, showcasing the classic characteristics of this varietal. It hails from the Stellenbosch region, known for its rich soils and favorable climate for viticulture. The wine undergoes careful fermentation and
US$ 100.00
US$ 30.00
