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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
detail-oriented approach to coffee production
affectionately named “Florcita” — a nickname producer Pepe Jijón uses for his wife
Altitude: 1950–2100 MASL
allowing a more even extraction in your shots
The lands were first unified in 1940 by Hans Elliot
September - White Honey Gesha, El Placer | Colombia Hypernova detail-oriented approach to coffee productionPart of the Squall series, this series features more exotic coffees. September White Honey Gesha Tastes Like: Froot Loops Lavender Powdered Sugar Variety: GeishaCountry: ColombiaRegion: QuindoProcess: Anaerobic White Honey + Carbonic MacerationAltitude: 17502000 MASLHarvest: 2025Producer: Sebastin RamrezFarm: El PlacerRoast Level: Light This marks Septembers second year partnering with Sebastin Ramrez and Finca El Placer, and this White Honey Geisha
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