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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
5kg this joint will serve 5-6 people comfortably
Dry aged fillet steak cut from our premium grass fed cattle
Pork shoulder roast (also known as pork butt) cut from local Irish pork is perfectly marbled
Size Guide
(Typical per 100g)
Fillet Steak Sale 5kg this joint will serveDry aged fillet steak cut from our premium grass fed cattle. Prized for being the most tender of steak cuts with a delicate beef flavour. Pairs perfectly with a creamy pepper sauce. Nutritional Information: (Typical per 100g) Energy: 757 kJ 181 kcal Fat: 8g, of which Saturates: 3g Carbohydrate: 0g, of which Sugars: 0g Fibre: 0g Protein: 20g Salt: 0. 13g Sending this as a gift? Don't forget you can add a personalised note during checkout.
