Sushi Chef's tool, Handmade Shark Skin Wasabi Grater Size:Large and traditional Sakai craftsmanship

and traditional Sakai craftsmanship

This Yoshihiro Paring Knife is crafted with AUS-10 stainless steel at the core of the blade

Brand Sakai Takayuki 堺孝行 Grit Medium #1000 Application Knives( for both Carbon Steel & Stainless Steel)

known for producing reliable and practical kitchen knives used in professional　environments worldwide

This model applies Aogami #2 steel to a double-bevel Santoku design

Sushi Chef's tool, Handmade Shark Skin Wasabi Grater Size:Large and traditional Sakai craftsmanshipKISHI Cutlery Fine Shark Skin can make Fresh Wasabi grate with spicy, appetizing taste and smell. Grate wasabi at the root of leaves like making a circle slowly. Best just before eating. Item Shark Skin Wasabi Grater Grater Material Shark Skin Base Material Natural Wood Size (S): 80 mm(3. 1") x 50 mm(2. 0") (M): 110 mm(4. 3") x 65 mm(2. 6") (L): 130 mm(5. 1") x 80 mm(3. 1") Remarks After use, wash it by water and dry it in the shade. Please don't wash