Sumatra Mandheling French Roast Viennese - Medium Roast but expect a bolder development

but expect a bolder development of flavors

The decaffeination method is the Swiss Water Process

Dreaming of a delectable cold brew to keep you refreshed during these hot summer afternoons

Whether you're a Bourbon drinker or not

An equal blend of our caffeinated and decaffeinated Sumatra Mandheling French Roast

Sumatra Mandheling French Roast Viennese - Medium Roast but expect a bolder developmentOur Sumatra Mandheling is brought to a degree darker than that of our full city and Viennese Roast, resulting in our ever popular French Roast. The caramel notes of a regular Sumatra Mandheling carry over, but are intensified to a syrupy finish that's balanced with the earthiness of an Indonesian coffee. Lowest in acidity, strong, bold, and decadent coffee enthusiasts rejoice! One of the world's prized coffees, it is grown in the highlands of northern