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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
There can be some pleasant gentle spritz sensation on the tongue and good acidity to interest the palate
The rice used is Yumesasara which was recently developed within Tochigi Prefecture and is the hope for the future of rice growing in this region
Brewery: SAKURAMASAMUNE
with an underlying umami flavour
A foundation sake for the brewery which is a drinkable sake with rich
KATSUYAMA KEN HON NAMA JUNMAI GINJO Bonito Flakes There can be some pleasantThis sake is the unpasteurised version of Katsuyama Ken Junmai Ginjo. The brewery releases a limited run of unpasteurised bottles, and we are fortunate in Australia to be able to have a small allocation as our first shipment in 2023. Cold chain logistics and storage at low temperature allow us to enjoy this seasonal speciality in peak condition, with the permission of the brewery. This sake is a vibrant and impactful version of the delicious Katsuyama
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