Virgil Kaine Rip Track Bourbon Talisker maybe that never crossed your

maybe that never crossed your mind but at least we’ve got your attention now

Then yuzu and lemon

fermenting it into distiller's Beer that they double-distill using a copper-pot still

they focus on a vision to build unique

This additional time in seasoned American oak brings deep flavored rivers of Whisky luxury toffee and creamy vanilla to the profile

Virgil Kaine Rip Track Bourbon Talisker maybe that never crossed yourA high rye Bourbon with good flavor, great value, and a bit of a kick. David Szlam and Ryan Meany were (are) a couple of high end chefs working in Charleston, South Carolina. They knew flavor and were good ol Southern men. So, naturally they decided to create their own line of Whiskies. The venture was founded in 2013 and named it Virgil Kaine after a 19th century train conductor. Youll find that railroad theme carried through in many of their