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When sharpening the knife
Blade Height: 31mm (1
Blade Thickness: 8
as a material for kitchen knives"
In 1945 research into stainless steels was still fairly limited
Sakai Takayuki VG5 Boning 160mm Brown Pakka wood Handle Soba When sharpening the knifeSakai Takayuki Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. Specifications: Knife Type: Boning Steel Type: VG5 () Blade Hardness: HRC Blade Type: Double edged blade Blade Length: 160mm (6. 3") Blade Height: 27. 8mm (1. 1") Blade
