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which grew into an idea that found its resolution by following the slow rhythms of nature
serious and built-to-age finish where a touch of bitter lemon slowly emerges
Jean-Luc Thunevin's blend of 75% Merlot and 25% Cabernet Franc spent 25 months in barrel prior to being bottled
cooked fruit
tar and crushed mineral are tied tightly together with strength and harmony
Chateau Belair-Monange 2020 2017 which grew into an idea99 100 James Suckling, JamesSuckling. com Intense aromas of wet earth, limestone cellars and dark fruits such as currants and blackberries. Then turns to flowers. Black truffles, too. Licorice. Gravel. Full bodied with a solid palate of tannins that melt into the wine. Its sleek and muscular with fantastic length and presence. Reminds me of great old Belairs from the 1950s. Cool wine. 98% merlot and 2% cabernet franc. Give it six to eight years of
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