Alesong Framboise DIPA This particular Cuvée Armand &

This particular Cuvée Armand & Gaston has been blended with lambics from 4 different barrels and originating from 5 different brews

We brew this sour red ale with Pilsner

In collaboration with Pilton cider

Aged for 10 months in oak barrel before being refermented with organic blackcurrants

aged on loads (one kilo pr hektoliter) of vanilla beans from Sri Lanka and Indonesia to obtain different qualities from the different kinds of beans

Alesong Framboise DIPA This particular Cuvée Armand &Our Framboise, French for raspberry, began its life as a blend of barrel aged golden sour beer that was then conditioned on Oregon raspberries from Stahlbush Island Farms, imparting a beautiful magenta color. Jammy fruit aromas give way to a tart and refreshing beer that finishes crisp and dry. We hope you enjoy our take on this classic Belgian style.