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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
Size: 185 x 63 x 20mm
Knife Type: Cutting Board
The 33-layer Damascus steel used in making this razor sharp Japanese knife is hand hammered to ensure the strength of the blade and at its core is one of the best steels used in kitchen knife production due to its superior edge retention
Knife Type: Hamokiri
Knife Type: Offset Utility
Sakai Takayuki Molybdenum Yanagiba 240mm PC(Plastic) Handle Knife Type_Steak Knife Size: 185 x 63 xSakai Takayuki Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. Specifications: Knife Type: Yanagiba Steel Type: Molybdenum (Stain resistant steel) Blade Hardness: HRC Blade Type: Single edged blade Blade Length: 240mm (9. 4") Handle
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