Pandan Layer Cake special-release Guanaja chocolate

Guanaja chocolate

almond-y and buttery on the inside

*Place your order at least two days in advance

grapeseed oil

It is time of the year again

Pandan Layer Cake special-release Guanaja chocolateInspired by Malaysians all time favouritethe pandan layer cake, here is our creative take, a lightly sweetened version that still consists of the good old pandan sponge, layered with coconut chantilly and caramel. The layering includes: Dry coconut shavings Kaya crmeux Mango & passion fruit confit Pandan sponge Roasted coconut chantilly Coconut caramel Crispy rice almond (Every cake includes a candle and a plastic knife.) Click here to add on extra