Glacier Blue Raw Milk Sweet and bold - what

Sweet and bold - what a beautiful combination

serve on top of pan con tomate

8%) will decrease the amount needed in your recipes

Milk: Raw goat's milk

cut into 8 slices

Glacier Blue Raw Milk Sweet and bold - whatCrafted by Cascadia Creamery, this cheese is named after the Glacier Peak in the North Cascades, this cheese is a luxurious blue cheese with a rich flavor and approachable taste. Its salty savor envelops the palate, making it a favorite among locals, dubbed "The Gateway Blue." Aged for 75 days with a natural rind, it invites even non blue cheese lovers to appreciate its unique qualities. Country: USA Milk: Pasteurized cow's milk Rennet: Animal