Shun Classic 7" Asian Cook's Knife wine and expressive aromatics

and expressive aromatics

either black or tempered with milk and sugar

and precise cuts without bruising

controlled force to easily crack hard nuts

adjustable flame for browning desserts and more

Shun Classic 7" Asian Cook's Knife wine and expressive aromaticsInfluenced by the classic Japanese knife known as the Gyuto, this Shun Classic 7" Asian Cook's Knife is an elegant alternative to more traditional western chef's knives. It's an ideal all purpose design that excels at most veg prep, and raw or cooked boneless meat prep. The blade is thinner than a traditional western chef's knife, which provides the user with a lighter, more nimble kitchen knife that is sure to become a favorite in the kitchen.