CHUUJITSU Stainless Grater/OROSHIGANE L/M/S Size,with Bamboo Brush carbon steel and katsuramuki

and katsuramuki

and processing poultry meat efficiently and cleanly

Main Photo images show 240 mm's

This Yoshihiro Santoku is crafted with AUS-10 stainless steel at the core of the blade

Brand Goh Umanosuke Yoshihiro (Yoshihiro) Blade Type WA Gyuto (Japanese Style Chef's Knife) /Double bevel  Model Ginsan Damascus Blade Material Ginsan (Yasuki Silver #3 Stainless Steel)  Blade Finish 67 Layers Damascus Finish Blade Length 210 mm/8

CHUUJITSU Stainless Grater/OROSHIGANE L/M/S Size,with Bamboo Brush carbon steel and katsuramukiSaCHUUJITSU Stainless Grater OROSHIGANE L M S Size,with Bamboo Brush Both Sides(FRONT REAR) can be typically used for the following vegetables; Side Typical Applicable Vegetables FRONT Side(Rough) Daikon(Japanese Radish),Carrot,Fruits,etc. REAR Side(Fine) Wasabi(Fresh Japanese Horserasdish), Ginger,Garlic,Potatoes,etc. Brand CHUUJITSU Item Stainless Grater Size L Size: 270 mm x 140 mm(10. 6" x 5. 5") M Size: 240 mm x 130 mm(9. 4" x 5. 1") S Size: 230