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Their recipe for success
The area around Torino (Turin) Italy is famous for their specialty liqueurs
is made by two trusted buddies
Interesting fact: the oak was first naturally air-dried and seasoned for three years before they toasted and charred it and put the Whiskey in it
milling their grains on site
Jefferson's 10 Year Old Straight Rye Whiskey Henry McKenna Their recipe for successThe Canadian American. Founded in 1997, Trey Zoeller began his search for different approaches of producing and ageing Whiskey, and taking it to a whole new level with the help of his father Chet, a renowned Bourbon historian. The concern for innovation with a sense of tradition has brought them a long way and we couldnt say no to their Rye Whiskey, so we selected it as the Rye representative among the five grains in our Singin in the Grain edition.
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