Misono 440 Honesuki Kaku – 16-Cr High Stainless Molybdenum Professional Poultry Knife nashiji IO-1142/ #220 (Super Fine) Size(of

IO-1142/ #220 (Super Fine) Size(of Stone) 170 mm x 55 mm x H

and its blade sharpening is carefully performed one by one by craftsmen with traditional skills inherited in Sakai/Osaka

Please set it in unmoved condition and follow proper instructions

This makes the series suitable for frequent sharpening and users who maintain multiple knives regularly

This Yoshihiro 1141 INOX Cleaver is a long-selling Japanese Stainless Steel Chef’s knife designed for durability

Misono 440 Honesuki Kaku – 16-Cr High Stainless Molybdenum Professional Poultry Knife nashiji IO-1142/ #220 (Super Fine) Size(ofThis Misono 440 Honesuki Kaku is manufactured in Seki, Gifu Prefecture by Misono Cutlery, a renowned Japanese knife maker known for its professional grade kitchen knives. The blade is made from 16 Cr High Stainless Molybdenum Steel, offering a strong balance of sharpness, corrosion resistance, and durability. It is designed for professional kitchen use where reliability and easy maintenance are required. Positioned between the premium UX 10 series and