Taferi Kela (Sidamo), Ethiopia Espresso sweet and full-bodied with more

sweet and full-bodied with more structure and intensity than you might expect

Variety: 74112

hand sorted

Clever Dripper

the cherries spend a short time in an anaerobic environment before drying begins - not long enough for full fermentation

Taferi Kela (Sidamo), Ethiopia Espresso sweet and full-bodied with moreA Kickstart natural microlot from Taferi Kela near Sidamo, Ethiopia; roasted for espresso and filter. This is a 10 bag microlot processed by Hester, Dawit and Sissay in Taferi Kela, Sidamo. Their approach is precise every lot handled carefully from cherry selection through to final milling. What makes this coffee distinctive is Bette Buna's Kickstart process. After harvest, the cherries spend a short time in an anaerobic environment before drying