Haruta 6 Inch VG10 Japanese Damascus Steel Boning Knife with Wooden Handle & Scabbard feed-cl0-Hive Hive Hybrid™ 28 cm Frying

Hive Hybrid™ 28 cm Frying Pan — Professional Power for Every Kitchen

keep blades clean and dry to avoid rust

Simply attach two screws to your mounting surface and place the holder on top of them

6 inch Kiritsuke

Whether you’re a professional chef or a passionate home cook

Haruta 6 Inch VG10 Japanese Damascus Steel Boning Knife with Wooden Handle & Scabbard feed-cl0-Hive Hive Hybrid™ 28 cm FryingThe Haruta 6" Boning Knife is a specialty Japanese blade designed for separating meat from bone, trimming fat, and breaking down poultry, fish, and cuts of red meat. The narrow, slightly flexible profile gets into tight spaces with control and precision. Forged from premium VG10 Damascus steel with 67 layers Striking feather blade pattern, hand finished Narrow, slightly flexible profile for working close to bone Ergonomic, oval shaped wooden handle