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On the palate
6oz (500g) are traditional Greek egg noodles crafted in the Peloponnese region
pairing with cheese
Perfect on its own or as a marinate or dip
Made from leavened whole wheat dough and carefully selected
Terra Medi Red Wine Vinegar finishing oil On the palateThe origin of Terra Medi white wine vinegar is the flavorful Corinthian grape, grown on the verdant estates of Greece's Peloponnese. The must is naturally extracted from the grapes and fermented, producing this pure, crisp vinegar. The vinegar's golden hue is derived from natural pigments in the grape skins, with no additional colors or sweeteners.
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