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derived from a carefully selected mash bill and a meticulous aging process
The tart flavors and the dry finish of the bittersweet fruit give the cider an aromatic kick
5% chocolate malt
which are carefully selected and distilled to create a complex and aromatic profile
Only 20% of the volume matured in used French oak barrels for 14 months
Jinro Ilpoom Premium Soju Old Bakery Beer Company derived from a carefully selectedJinro Ilpoom Premium Soju is a distinguished spirit crafted by Jinro, a leading producer in South Korea known for its expertise in soju production. This premium soju is made using a traditional distillation process that highlights the purity and smoothness of the spirit. With an alcohol by volume (ABV) of approximately 25%, it offers a delicate balance of subtle sweetness and a clean finish. The flavor profile is characterized by its smooth texture
