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but balanced by volcanic minerality and a bright line of acidity
giving a juicy
It’s pure daytime wine
never filtered
Grapes undergo 60–90 days of maceration in large oak vats
Nestarec TRBLMKR 2019 new in but balanced by volcanic mineralityAlways be yourself, unless you can be a troublemaker. Then always be a troublemaker. Grape Varieties: Neuburger (with 5% Malvasia) Soil Type: Loess Age of Vines: 20 25 years Alcohol: 12% Winemaking Process: Hand sorted, foot stomped grapes left on skins for 12 hours, pneumatic pressing for 20 hours, spontaneous fermentation for 2 months, aged in Gamba oak barrels (9 years old), no fining or filtration, 5 ppm sulfur added before bottling. Taste
