Gluten-Free Soft Pretzel Baking Class Date:Sun 08/02/26 10am and tomatoes

and tomatoes

Please bring your aprons

Aprons ready

and fortune cookies

Discover the elegance of French cuisine—completely plant-based

Gluten-Free Soft Pretzel Baking Class Date:Sun 08/02/26 10am and tomatoesThere's a version of gluten free baking that's soft, chewy, and actually holds together and it's not the version most people have tried at home. In this hands on class, you'll: Mix and knead a gluten free dough that behaves the way dough is supposed to Shape your own classic pretzel twist, step by step Boil them the traditional way for that chewy, golden crust Bake them fresh and finish with a butter and salt topping (or your favorite variation) Learn