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odorless acid powder (a natural byproduct of winemaking)
sweet enough to drink on its own
The goji berries plump up
sugar-free
pour it over the leaves
Peruvian Chilli Lemon Salt with-cloves odorless acid powder (a naturalIf you have tried to make Peruvian roast chicken (pollo a la brasa) at home, you have hit the wall: fresh Peruvian yellow chili (aji amarillo) is almost impossible to find in US stores. This salt is the shortcut, built around real aji amarillo with garlic, lemon peel, and paprika in sea salt. Rub it on chicken before roasting, shake it over grilled fish and potatoes, or finish a bowl of citrus cured fish (ceviche). Aji amarillo has a fruity, sunny
