stands out as one of the world's most luxurious and highly coveted delicacies—a symbol of refined taste and true exclusivity
Traditionally enjoyed in Italy
formal notes
3 x 10 g tins Kaluga Caviar – Elegant flavour with many nuances and long after-taste of clean umami
bottarga adds depth and elegance to pasta
Bottarga Promo stands out as one ofBottarga is a prized Mediterranean delicacy made from carefully salted and dried mullet roe. Traditionally enjoyed in Italy, Sardinia, and Corsica, it is known for its firm texture, rich umami taste, and intense savoury flavour with delicate notes of the sea. Often used by chefs to elevate simple dishes, bottarga adds depth and elegance to pasta, risotto, eggs, seafood, salads, pizza, and fresh cheeses such as burrata. It can also be served thinly