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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
The vines are a mix of young (10 years) and older (40 years)
with a crisp acidity and a lingering finish
but by gesture
The spirit is made using a traditional copper pot still and features a unique blend of botanicals
a family-owned winery in California
Fidencio Clasico Mezcal Angel's Envy The vines are a mixAwarded Double Gold, 99 Points and Top Five Best Mezcals at the 2024 San Francisco World Spirits Competition. MAESTRO Enrique Jimnez AGAVE A. Angustifolia (Maguey Espadn) Estate Grown Puro Capon ELEVATION 5250' SOIL Mineral rich, rocky, well drained CLIMATE Hot arid VILLAGE Santiago Matatln, Oaxaca OVEN FUEL Earthen pit with volcanic rock black oak MILL Tahona FERMENT Wild fermented, pine vats DISTILLATION 2 X 500 liter alembic of copper NOTES Aroma
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